Pitted olives are one of the most nutritious and delicious fruits in the world, and they are a convenient and flavorful addition to any recipe, whether you’re making a Mediterranean salad, or pizza or just enjoying them as a snack. With so many brands on the market, choosing the best one can be challenging. This article ranks the top five brands of pitted olives based on taste, quality, texture, and overall consumer satisfaction.
How Many Olives Should I Eat a Day?
Olives are rich in antioxidants and healthy fats, high in vitamins A and E, and sodium. Therefore, they have a salty taste and are used in a variety of culinary dishes, bringing benefits to overall health:
Cancer prevention: With a rich source of vitamin E, which helps neutralize free radicals in fat tissue, according to scientific studies, applying a diet of olives helps reduce the risk of colon cancer.
Effective weight loss: Olives are rich in MCT, a special type of saturated fat, and have a different metabolism mechanism, MCT does not accumulate into fat but also speeds up the rate of burning excess fat and consuming energy.
A healthy serving of olives is usually 10 fruits per day, however, health experts recommend that people with high blood pressure pay attention to the high salt content.
What are The Best Kinds of Olives to Buy?
The best kind of olives to buy depends on your taste preferences and how you plan to use them. Here are some top choices based on flavor, texture, and culinary uses:
1. Best for an elegant appetizer
- Kalamata: Kalamata olives, marinated to perfection, aromatic Italian, slice and add on salad, pizza
2. Best for Cooking
- Manzanilla: Bursting with rich, savory flavor, they are smooth and bright with a slight nuttiness..
3. Best for Charcuterie Boards & Salads
- Green Olives: Premium green olives, as aromatic as you would expect, ready to use, certified Kosher.
4. Best for snack
- Moroccan Olives: Naturally cured, vegan, gluten-free, keto & paleo-friendly snacks.
5. Best for dishes
- Black olive: Good deal, topping for dishes tastes good, has great texture, and is easy to open the can.
Top 5 Best Pitted Olives Brand Reviews
1. Mezzetta Pitted Kalamata Olives with Cabernet and Herbs
Why We Love It:
Mezzetta chooses the best ingredients, to inspire through food. That’s why Mezzetta shares family recipes so they can find inspiration for meals easily and with joy, adding a little happiness to their lives.
Features:
- Tree-ripened Kalamata olives
- Marinated to perfection in Cabernet Sauvignon
Best For:
- Mediterranean salads
- Charcuterie boards
- Pizza
2. Ripe Green Pitted Olives
Why We Love It:
365 by Whole Foods Market products aren’t your average bland canned olives, they’re meant to make you feel like you’re dancing down the aisle. The olives are rich in flavor but not bitter, with premium ingredients at a price you can afford.
Features:
- Carefully Handpicked
- Potato Salads
- Martini Spears Yearns For
Best For:
- Topping pizzas
- Mixing into tapenade
- Perfect for salads
3. Dependable Food Pitted Green Olives
Why We Love It:
Dependable food is one of the culinary partners of every family. They are a leading food distributor with over 40 years of experience, they provide the essentials in your culinary journey and expertly selected pitted green olives for your convenience in the kitchen.
Features:
- A delicious taste
- Expertly pitted
- Culinary creations
Best For:
- Salads
- Appetizers
- Pizzas, and more
4. Mina Pitted Green Olives & Spicy Olive Mix
Why We Love It:
Premium hand-picked, naturally marinated Moroccan olives can be a healthy snack alternative, the rich and spicy flavors of Morocco, including black and green olives, are combined with red peppers to create a fun snack, low in sodium and cholesterol and gluten-free.
Features:
- Versatile flavor
- Healthy snack alternative
- Low carb & Keto friendly
Best For:
- Pasta
- Added to salads
- Tagines, or Antipasto platters
5. Happy Belly Large Pitted Ripe Olives
Why We Love It:
HappyBelly black olives are highly appreciated by consumers, they are often used as a topping for dishes, they are delicious and not too salty, large in size, delicious in taste, great texture, and easy to open the can.
Features:
- Large pitted ripe olives
- Pitted for easy snacking
- 20 calories per serving
Best For:
- Salads
- Adding to sandwiches
- Tacos and pizza
Conclusion
Whether you prefer the fruity richness of Kalamata olives or the tangy zest of Manzanilla, the five brands listed above offer some of the best-pitted olives on the market. Consider your taste preferences and intended use when making your choice, and enjoy the delicious versatility that pitted olives bring to your meals.